Chef de Partie - Grow Your Kitchen Career (6 Months)

Dalata Hotel Group plc in Glasgow is looking for a Chef De Partie to assist with the overall running of the kitchen. This role demands a passion for food, experience in a similar environment, and adherence to HACCP regulations. You'll support the Head Chef and Sous Chef and ensure high food quality and hygiene standards. This fixed-term role lasts for six months and offers various employee benefits including meals on duty and discounts on hotel stays.