Chef de Partie - Grow in a Supportive Kitchen

Dalata Hotel Group plc is seeking a Chef De Partie to join our hotel kitchen team. You will assist the Head Chef and Sous Chef in the day-to-day operations, ensuring high-quality dishes and strict hygiene standards are maintained across all services.

We value hospitality focus, teamwork and the ability to thrive under pressure in a busy kitchen. This role supports development through our Dalata Academy and internal progression opportunities within our UK and international properties.