Chef de Partie - Fresh Seasonal Cuisine in School Kitchen

Thomas Franks Ltd. is looking for a skilled Chef De Partie to work in a prestigious private day and boarding school located in Falkirk, Scotland. The role involves culinary responsibilities where fresh seasonal ingredients are used to prepare meals.

Ideal candidates should have experience in high-paced kitchens and demonstrate a strong passion for food. The position offers excellent career growth, along with various employee perks including free meals and enhanced leave.