Chef de Partie - Four Day Week in Countryside Pub

A countryside gastropub near Hook is seeking a talented Chef de Partie to join their team. The venue is renowned for its high-quality seasonal food in a welcoming atmosphere. This role offers an opportunity to produce exceptional dishes, support junior chefs, and ensure food standards are met. A competitive salary of £36,500 is on offer along with a four-day working week. Ideal candidates will possess prior experience and a genuine passion for food in a positive team environment.