Chef de Partie - Fast-Paced Kitchen, Flexible Hours

The Wellington, Boscastle is seeking an ambitious Chef to join their talented kitchen team. You will work in a fast-paced environment, focusing on cooking with locally sourced produce to deliver quality food that delights guests. Responsibilities include ensuring correct procedures are followed in food preparation and collaborating effectively with team members. The position comes with various perks such as discounts and in-house training programs, fostering a family-friendly work environment.