Chef De Partie - Farm-Sourced, Seasonal Kitchen

A renowned hospitality establishment in Hook is seeking a passionate Chef De Partie to join their kitchen team. The role focuses on maintaining high quality and consistency while supporting senior chefs. The ideal candidate is enthusiastic about learning and adapting to a unique cooking style. Benefits include a salary of £31,742 PA, tronc allocation, enhanced holiday, healthcare cover, various discounts, and a supportive work environment with opportunities for growth.