Chef de Partie - Farm-Sourced Cuisine & Growth

Heckfield Place is a beautifully restored hotel in Hampshire seeking a Chef De Partie to join a dynamic kitchen team. The role requires a proactive chef willing to contribute to a unique style of cooking, focusing on high-quality farm-sourced ingredients.

Benefits include an annual salary of £31,742, tronc, increased holiday allowance, healthcare cover, and various employee discounts. Ideal candidates should be adaptable, efficient, and ready to support senior chefs, with an open schedule for varied shifts.