Chef de Partie - Creative, Local-Sourcing Kitchen Leader

THE PIG in the Cotswolds is seeking a passionate Chef de Partie to oversee one of the kitchen sections and inspire apprentices. This role centers on using local ingredients and encourages creativity and teamwork. With 40 hours per week and various benefits including staff stays and discounts, this position offers a unique opportunity in a vibrant kitchen environment. Join a team where your culinary passion and ideas will truly matter.