Chef de Partie - Craft Luxury Dishes in a 5-Star Kitchen

A prestigious 5-star hotel in Chester is looking for a passionate Chef de Partie to manage a specific kitchen section. Responsibilities include preparing dishes to high standards, overseeing kitchen operations, and supporting junior staff. Candidates should have proven chef experience, strong culinary skills, and a food safety certification. The role offers a competitive salary, growth opportunities, and employee benefits including discounts and wellness programs.