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Chef
Posted 1 hour 55 minutes ago by MRG
£28,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
Highland, Inverness, United Kingdom, IV1 1EH
Job Description
We are seeking an enthusiastic and passionate Chef to join our team at an exciting, city centre venue! Our kitchen focuses on delivering a unique, high-volume street food-style menu, catering to a diverse clientele and servicing two different brands within the venue.
What We're Looking For:
A hard-working, reliable, and dedicated individual
Strong team player who can work well within a collaborative kitchen environment
Ability to work independently, manage time effectively, and handle high-pressure situations
Passion for unique food offerings, consistently maintaining high standards and creativity
Willingness to roll up your sleeves and get involved in all aspects of kitchen operations
Key Benefits:
Be part of an innovative and adaptable venue concept with creative opportunities
Work within a supportive and passionate team environment
Opportunities for personal growth and skill development
Weekly Pay
If you thrive in a fast-paced, high-volume kitchen and have a passion for bringing unique street food concepts to life, we want to hear from you!
Job Types: Full-time, Part-time, Temp to perm
Pay: From £28,000.00 per year
Benefits:
Company events
Discounted or free food
Employee discount
Store discount
Application question(s):
How many hours a week do you require, minimum?
With previous issues with staff attendance, how would you describe your attendance record at work?
Please note that we will require full availability over the festive period - please confirm this, or note any required days off in the answers below
Work Location: In person
What We're Looking For:
A hard-working, reliable, and dedicated individual
Strong team player who can work well within a collaborative kitchen environment
Ability to work independently, manage time effectively, and handle high-pressure situations
Passion for unique food offerings, consistently maintaining high standards and creativity
Willingness to roll up your sleeves and get involved in all aspects of kitchen operations
Key Benefits:
Be part of an innovative and adaptable venue concept with creative opportunities
Work within a supportive and passionate team environment
Opportunities for personal growth and skill development
Weekly Pay
If you thrive in a fast-paced, high-volume kitchen and have a passion for bringing unique street food concepts to life, we want to hear from you!
Job Types: Full-time, Part-time, Temp to perm
Pay: From £28,000.00 per year
Benefits:
Company events
Discounted or free food
Employee discount
Store discount
Application question(s):
How many hours a week do you require, minimum?
With previous issues with staff attendance, how would you describe your attendance record at work?
Please note that we will require full availability over the festive period - please confirm this, or note any required days off in the answers below
Work Location: In person
MRG
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