Chef - Creative Menus & Service Excellence (Full-Time)

A leading food service company is seeking an ambitious Chef in North East England to create exceptional food experiences for Defence. Responsibilities include preparing high-quality food, overseeing menu changes, and maintaining hygiene standards. Candidates should possess a City & Guilds 706/1 & 2 or NVQ equivalent, food hygiene certification, and experience supervising a team. The company offers competitive pay and opportunities for career development.