CDP Chef de Partie - Busy Fresh Kitchen, Progression & Perks

A leading hotel management company in the East Midlands is looking for a Chef de Partie to join a large team of chefs in a busy, multi-outlet operation. This role offers the opportunity to develop your culinary skills while preparing modern British cuisine made from fresh, seasonal ingredients. Candidates should have at least 1 year of experience in busy kitchens and be committed to delivering high-quality meals. Benefits include a pension, meals on duty, and excellent opportunities for career progression.