CDP / Demi CDP - Fine Dining, Michelin Kitchen

A high-quality restaurant in the UK is looking for a chef de partie and a demi chef de partie to work alongside an award-winning chef patron. Candidates must have experience in a fine dining kitchen, preferably Michelin standard. This permanent role involves creating modern British dishes using locally sourced ingredients for lunch and evening tasting menus. Benefits include a uniform, service charge, and excellent opportunities for progress.