Catering Supervisor - The Royal Sutton School

The Royal Sutton School is seeking to appoint a dedicated and enthusiastic Catering Supervisor to lead our catering team, ensuring that our students and staff enjoy nutritious and delicious meals every day. As a Catering Supervisor, you will play a vital role in the smooth operation of our school catering services. You will:

Supervise and support the catering team in daily food preparation and service.

Ensure compliance with all food hygiene, health, and safety standards.

Monitor inventory and manage stock levels efficiently.

Help plan menus that are balanced, appealing, and meet dietary requirements.

Maintain a clean, safe, and welcoming kitchen and dining environment.

What you'll need to succeed

Previous experience in catering, ideally within a school or similar environment.

Strong leadership and team management skills.

Knowledge of food hygiene and safety regulations (Level 2 Food Hygiene Certificate desirable).

Excellent organisational and communication skills.

A passion for providing high-quality meals to children and staff.

What you'll get in return

Supportive and friendly working environment.

Opportunities for professional development.

A rewarding role making a real difference in students' daily lives.

What you need to do now

To arrange an informal chat about the role, please contact Anita Carter, Catering Area Support Manager, via email on .

To apply please complete an application form online. Please include a supporting statement outlining 'what skills and experience you have that make you suitable for the role'.

Please note we do not accept CV's, applications will only be considered if received on an ATLP application form.

Interviews will take place as soon as suitable applications are received.

Candidates are encouraged to submit their applications as soon as possible as we reserve the right to interview earlier and withdraw the advert if a suitable candidate is appointed.