Catering Supervisor - 30h/wk, HACCP & Team Training

A catering services company in Clonmel is seeking a Full-time Catering Supervisor to manage meal preparation and oversee kitchen operations. Candidates should have at least 2 years of kitchen experience and 6 months in a similar role. Strong customer service skills and good English knowledge are essential. Responsibilities include training staff, ensuring compliance with safety regulations, and performing weekly stock checks. This is a full-time position with a flexible working pattern.