Caribbean Kitchen Sous Chef - Lead, Inspire & Grow

Turtle Bay in Sheffield is seeking a passionate Sous Chef to join our Caribbean kitchen and beach bar. You will be second in command, leading the team alongside the Head Chef and delivering dishes full of flavour with care.

You'll be hands-on, managing prep, coaching staff, and upholding health & safety standards in a fast-paced, vibrant environment at Turtle Bay. A strong team player who values guest experience will thrive here.