Cafe Manager

Overview

Join the Fruitmarket team now and bring your leadership skills. Fruitmarket is looking for a café / restaurant manager to continue growing our successful catering offer. We are seeking an outgoing, ambitious manager with experience managing a team in a full table-service environment. The ideal candidate will be guided by improving the guest experience and developing our team. Reporting to the hospitality manager, this is a service-leading role with a requirement to complete administrative tasks in line with the café's needs. Fruitmarket's cafe is popular with our exhibition audiences and with busy commuters, local residents, and tourists.

Responsibilities

• Lead the cafe/restaurant team and manage service in a full table-service environment
• Focus on improving the guest experience and developing the team
• Report to the hospitality manager and perform administrative tasks aligned with the café's needs
• Cover hours during regular opening times (9am-6pm, 7 days a week) and participate in events outside these hours
• Be available for 5 days from 7 each week, with a 40-hour week inclusive of breaks

Application process

For an informal discussion about the role please contact Craig on . Please visit our website to download the job description and equalities monitoring form. Please submit a CV and a statement outlining that you have the skills for this post, along with a completed equalities monitoring form. We will also accept a CV and statement in video or audio file. The application should be emailed to with Café Manager as the email subject heading. Application deadline: 9am, Monday 30 March. We will contact shortlisted candidates directly. If you have not heard from us by Monday 6 April, then your application has not been shortlisted.