Breakfast Team Member

As a Breakfast Team Member at All Bar One Edinburgh Airport, you will become a master of all trades. Your warm welcome and excellent service will provide all travellers with the breakfast they need to start their journey ahead! You'll thrive in a fast-paced environment and keep things moving during our busiest part of the day!

As this All Bar One is based in Edinburgh Airport, you'll need to be flexible with working hours. As this is a breakfast role shift pattern is 3.30am - 12pm. - drivers will have access to staff parking. For airport security, you will also be required to provide a passport or driving licence (provisional or full) and have a clean criminal record in order to pass Edinburgh Airport's background check.

Advertised pay rate is inclusive of tips & service charge which can vary from around £40-£150 per day.

Join us at All Bar One, our stylish city centre bars. Think morning coffees to Saturday night espresso martinis, sharing tapas with friends to getting down on the dancefloor. If you fancy mixing things up, we want to hear from you.

What's in it for me?

• Flexible shifts - to fit around the other important things in life.
• Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we've got you covered.
• Hastee Pay - no more waiting for payday, you can access your earned pay when you need it.
• Never a dull moment - fun, laughs and lifelong friends!
• Team Socials - work hard, play hard!

On top of this, we offer a pension; 28 days paid holiday; high street shopping discounts; and we even give you free shares! There's also a free employee helpline - to support you with whatever life throws at you.

What will I be doing? As a team member your role is varied, you'll

• Greet, serve and look after our guests so they go home happy.
• Maintain the highest standards of cleanliness and safety.
• Support the kitchen preparing, cooking and presenting food.
• Work with our team to create a friendly atmosphere our guests will love.
• Know the menu inside out, making recommendations to guests and mastering dishes in the kitchen.

What do I need?

• Have a passion for hospitality (if you know, you know!)
• Have a great eye for detail.
• Be super organised.
• Be a team player.