Breakfast Chef: Craft High-Quality Dishes in a Busy Kitchen

A family-run hospitality group in London is looking for an experienced Breakfast Chef to join their Kitchen Team. The ideal candidate should have at least 3 years of experience in the hotel industry, a Level 2 Food & Safety Qualification, and a passion for cooking. Responsibilities include crafting memorable meals, ensuring food safety standards, and maintaining cleanliness. The role offers excellent benefits including holiday entitlement, free meals, uniform, and discounts for staff. Join us to elevate your culinary skills in a supportive environment.