Bank Chef Manager - Flexible Hours, Lead a Busy Kitchen

A non-profit organisation is seeking a Bank Chef Manager for their retirement community in Telford. This role involves leading kitchen operations, managing a team, and creating diverse menus that cater to individual needs, all while ensuring food safety standards are upheld. The ideal candidate will have a background in catering management and strong leadership skills. The position offers a better work-life balance with no late nights, making it an excellent opportunity for personal and professional growth.