Assistant Restaurant Manager - Luxury F&B Leader

A luxury hotel group in Northern Ireland seeks an Assistant Restaurant Manager to lead the Food and Beverage team. This role involves ensuring exceptional guest experiences, promoting harmony among staff, and maintaining quality standards. Applicants should have previous supervisory experience in food and beverage, possess excellent attention to detail, and demonstrate strong communication skills. The position offers a salary of £27,250 and includes various employee benefits, supporting career development and a flexible working approach.