Assistant Restaurant General Manager

Overview

Assistant Restaurant Managers support the Restaurant Manager and partner in all aspects of running the business. The role focuses on providing customers with great food and a friendly experience. This is an exciting opportunity to join a team that aims to live more, love more and enjoy more.

Responsibilities

• Guide and coach Shift Leaders and Team Members in-store and provide feedback to the Restaurant General Manager (RGM).
• Drive operational standards, nurture team members, and contribute to sales growth and opportunities.
• Support day-to-day store operations and maintain a positive, fast-paced environment.

Qualifications

• Management experience is preferred but not required.
• Able to learn and pursue a career in quick-service restaurant (QSR).
• Willingness to grow and progress to the next role.

Benefits

• Free tacos, flexible schedule, and apprenticeship opportunities that can lead to degree level.