Assistant Outlet & Restaurant Manager - Luxury Pre-Opening

The Assistant Restaurant and Outlet Manager will lead on-site operations during service, ensuring guests receive attentive, high standard service and the outlet runs smoothly. You will support pre-opening activities, train staff, manage reservations, and uphold luxury hospitality standards.

You will deputize for the Restaurant & Outlet Manager, drive revenue through upselling, monitor stock and costs, and collaborate with Culinary, Reservations and Events teams to deliver memorable experiences