Assistant F&B Manager: Lead Service, Training & Guest Experience

Accor Hotels in York, England, is seeking a Food & Beverage Manager to oversee operations across all outlets. The ideal candidate will ensure excellent guest service and manage employee performance.

Responsibilities include managing team rostering, implementing hygiene standards, and building guest relationships. Previous experience is essential, alongside strong leadership and organisational skills. Benefits include training programs, discounts, and complimentary stays across UK hotels.