Term-Time Chef Manager: Lead Kitchens & Growth

Stir is seeking a Chef Manager to lead our school catering unit in Enfield. You will drive culinary excellence, manage costs, and develop a high-performing team to deliver quality meals for students and staff.

Join a values-driven employer that offers a Monday-Friday, term-time schedule with 35.5 hours per week and a focus on work-life balance, plus access to learning and development opportunities and DBS support. You will be the on-site ambassador for Stir, building strong client relationships.