Temporary Chef/Cook - Poppies Tearoom

We are looking for an enthusiastic and motivated chef/cook to join the team in a temporary role at Poppies Tearoom at Fleetwood Garden World. This will be working a minimum of 20hrs per week.

Candidates must be hard working, customer focussed and have the ability to work well as part of a team with proven experience as a Chef/Cook or in a similar role within a restaurant or culinary environment. They should have a strong knowledge of techniques, food preparation, and meal presentation and also a familiarity with food safety regulations and best practices in the kitchen.

We are looking for someone who has a passion for cooking and creating innovative dishes that delight customers, with excellent organisational skills and the ability to multitask effectively in a fast-paced environment.

They must have the ability to work collaboratively within a team while also being capable of independent decision-making.

Qualifications or certifications are advantageous but not mandatory.

Flexibility is required as hours will include weekends.