Cabin Crew

StewardSwiss Group (SEG) is the largest in Switzerland. We currently operate 4 of the world s top hospitality schools and have more than students enrolled in our four of our brands have ranked in the top 8 in the World for hospitality and leisure nearly 40 years experience in hospitality, business, and culinary arts are firmly rooted in the tradition of Swiss are committed to equipping our students with the leadership and entrepreneurial skills they need to thrive in the hospitality industry and beyond. We offer a wide range of hospitality courses, including Bachelor s and Master s degrees. We also offer short professional courses, so students can choose a program to their individual learning needs and professional are currently looking for our campus Culinary Arts Academy :StewardResponsibilities :- Daily cleaning of equipment and and kitchen facilities- Assist the chef with the requisitions and storage of kitchen goods- Assist the kitchen team of basic raw machinery and fridges following the HACCP- the good functioning of the kitchen equipment and reportRequirements:- 1-3 years work experience- Excellent knowledge organized, and flexible- Swiss valid permit or European CE/AELEInterested should send CV and a of intent directly via jid801abf1aen jit0417aen jpiy26aen