Sous Chef REF: H0411
Posted 3 hours 3 minutes ago by Harrison Catering Services Ltd.
Location: Chester Road, Loughton, IG10 2LD
Working Hours: 06:30 to 14:30
Days per week: Monday to Friday
Qualification needed: NVQ level 2 in Professional Cookery or equivalent
Term time / 52 weeks Term time
Our reference Ref: H0411
Hourly rate or salary: Competitive salary
Harrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.
We are looking for a Sous Chef to join one of our school catering teams. The position will be responsible for preparing a variety of food/dishes.
The ideal candidates will have proven craft skills and a real passion for fresh food. Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 40 hours per week, 06:30 to 14:30, Monday to Friday, term-time only.