Sous Chef Lead the Line, Grow Your Culinary Career

Marston's PLC is seeking a Sous Chef to join our team. You'll be second in command to the Head Chef, stepping up when they're off shift, and drive high standards of food and service across the kitchen. You'll lead, support, and develop the kitchen crew to deliver exceptional meals for our guests.

You'll benefit from a solid development pathway, flexible hours, and a culture that recognises effort with rewards and opportunities for progression.