Sous Chef: Lead the Line, Grow Your Culinary Career

An award-winning local pub company is seeking a Sous Chef to join their dynamic kitchen team. You will assist in managing all kitchen operations, ensuring that food quality and service standards are met. The ideal candidate should have branded experience in a similar role or as a Commis Chef, along with a passion for food and team development. The role offers flexible hours, career advancement opportunities, and an exciting work environment that values personality and individuality.