Sous Chef: Lead Kitchen, Path to Head Chef, Great Perks

A renowned canalside pub in the UK seeks a passionate Sous Chef to lead the kitchen in the absence of the Head Chef. Enjoy a supportive environment where you can influence the menu and grow your career with a clear pathway to Head Chef. Responsibilities include team leadership, menu development, and managing food safety standards, while also contributing creatively in a fresh-food setting. Competitive pay at £14.50-£16.10 per hour and tips.