Sous Chef Lead Kitchen, Creative Menus, Great Benefits

Hetland Hall Hotel, part of RAD Hotel Group, invites applications for a Sous Chef to support the Head Chef and help lead the kitchen team in a prestigious country house setting in Scotland.

You will prepare high-quality dishes, assist menu development, manage stock, and uphold food safety and hygiene standards, with Senior Sous Chef scope for the right candidate. This is a full-time role with competitive pay and growth opportunities.