Sous Chef: Lead High-End Kitchen & Training on Islay

A hospitality group in the United Kingdom is looking for a Sous Chef to join their kitchen team. The ideal candidate will supervise food preparation, manage kitchen operations, and ensure guest satisfaction. Candidates should have management experience, culinary knowledge, and a passion for local ingredients. The role offers a competitive salary, accommodation options, and an Islay Living Allowance. This is a chance to work in a beautiful location, providing excellent career prospects.