Sous Chef

WHAT'S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team socials - work hard, play hard!
• A pension, 28 days paid holiday, high street shopping discounts, free shares, and a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF YOU'LL

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

As a Sous Chef at All Bar One Harrogate, you will have a passion for serving great food, training great people, and leaving a smile on our guests' faces. You'll run a section, ensuring your team are working together as one, and you will be the person to step up in leading the team in the absence of the Head Chef. Join us at All Bar One, our stylish city centre bar - from morning coffees to Saturday night espresso martinis, sharing tapas with friends to getting down on the dancefloor.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.