Sous Chef

Posted 11 hours 48 minutes ago by The Bull Inn

Permanent
Full Time
Other
Oxfordshire, Chipping Norton, United Kingdom, OX7 5
Job Description
What's in it for you as a Sous Chef
  • 50% off food and drink in our pubs for a table of up to 4 people.
  • Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more.
  • 24/7 Health and Wellbeing support, access support lines anytime for your mental, physical and financial health.
  • Celebrate your 1-year work anniversary with an overnight stay in the Cotswolds, on us!
  • Access to Stream, a financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.
  • Earn more with our employee referral scheme.
  • Delicious staff meals on shift.
  • Career progression opportunities, on going training to develop yourself personally and professionally.
What you'll be doing as a Sous Chef
  • Help lead, train, and mentor junior team members.
  • Ensure high standards of health and safety, food quality, hygiene, and consistency.
  • Contribute ideas for seasonal menus and daily specials.
  • Be hands on, working across different sections during busy service periods.
About you, our new Sous Chef
  • Previous experience as a Sous Chef or strong Junior Sous Chef in a fast paced, high quality environment.
  • A passion for sustainability, seasonality, and a keen eye for detail and presentation.
  • Strong understanding of food safety and hygiene standards.
  • The ability to work under pressure and deliver exceptional results during busy service.
  • A team player who can guide and lead junior team members with excellent communication skills and a positive attitude.
  • A desire to learn and progress within the industry.
  • Flexible approach to work.

Location: The Old coal yard, Gagingwell, OX7 4EF

Compensation: Competitive salary