Sous Chef
Posted 4 hours 26 minutes ago by The Fox at Roby Mill
£29,000 - £33,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
Lancashire, Upholland, United Kingdom, WN8 0QQ
Job Description
We are looking for talented, passionate individuals to join the kitchen team at Il Mulino.
We are very proud of the food operation at Il Mulino and are on the look out for talented individuals to help drive forward our business to the next level. Working under the supervision of Head Chef, the sucessful applicant will show a strong work ethic, intuitivity and disicipline. We offer a contemporary dining experience at Il Mulino, serving traditional Italian cuisine using modern techniques.
Key Skills
We are looking for a strong motivated individual who preferably has experience working to 1/2 rosette standard, however, this is not essential as full training will be provided.
This person will be an exceptional communicator and a great team player who can motivate others and is also hungry to learn and grow within a team.
Other skills that need to be demonstrated include:-
innovation and creativity
ability to work under pressure
excellent attention to detail
a good standard of personal presentation
confident, professional and welcoming attitude
Day to Day Duties
As Sous chef at Il Mulino, you will be required to work under the direction of Head Chef & owners and work to company specs ensuring the highest possible standards are maintained at all times.
Benefits
Food on shift. Employer Pension Contrubition.
Job Type: Full-time
Pay: £29,000.00-£33,000.00 per year
Benefits:
Company pension
Discounted or free food
Employee discount
Work Location: In person
We are very proud of the food operation at Il Mulino and are on the look out for talented individuals to help drive forward our business to the next level. Working under the supervision of Head Chef, the sucessful applicant will show a strong work ethic, intuitivity and disicipline. We offer a contemporary dining experience at Il Mulino, serving traditional Italian cuisine using modern techniques.
Key Skills
We are looking for a strong motivated individual who preferably has experience working to 1/2 rosette standard, however, this is not essential as full training will be provided.
This person will be an exceptional communicator and a great team player who can motivate others and is also hungry to learn and grow within a team.
Other skills that need to be demonstrated include:-
innovation and creativity
ability to work under pressure
excellent attention to detail
a good standard of personal presentation
confident, professional and welcoming attitude
Day to Day Duties
As Sous chef at Il Mulino, you will be required to work under the direction of Head Chef & owners and work to company specs ensuring the highest possible standards are maintained at all times.
Benefits
Food on shift. Employer Pension Contrubition.
Job Type: Full-time
Pay: £29,000.00-£33,000.00 per year
Benefits:
Company pension
Discounted or free food
Employee discount
Work Location: In person