Sous Chef - Sustainable farm-to-table Restaurant - Central London

Posted 6 days 1 hour ago by COREcruitment International

£45,000 Annual

Permanent

Not Specified

Hospitality & Tourism Jobs

London, City Of Westminster, United Kingdom, W1W 6BB

Job Description

Sous Chef - Sustainable farm-to-table Restaurant - Central London
A stunning restaurant that grows its own produce!

Job Role: Sous Chef
Cuisine: Hyper seasonal British
Brigade Size: Small, agile, and dedicated team
Location: Central London

We are partnering with a celebrated and bustling all-day restaurant in central London, renowned for its outstanding home-grown British produce and vibrant atmosp click apply for full job details