Sous Chef - School Catering (Term-Time Hours)

A leading independent catering company in the UK is seeking a Sous Chef to join their school catering team in Dorking. The role involves preparing fresh meals and ensuring high-quality service. Ideal candidates should have proven craft skills and be qualified to NVQ level 2 in Professional Cookery. The position offers a competitive salary, working hours from 7:30 to 15:30, Monday to Friday, with occasional weekend shifts. Join a dedicated team in delivering excellence in catering.