Sous Chef - Rustic Pub Kitchen, Flexible Hours & Perks

Masons Arms, Branscombe, is seeking a versatile Sous Chef to join its talented kitchen team. Located in an award-winning pub, this role involves leading the kitchen staff alongside the Head Chef and ensuring high-quality food using locally sourced produce.

Benefits include discounts on food and drink, competitive training opportunities, and meal provision during shifts over 6 hours. Given its picturesque location, applicants who thrive in a fast-paced environment with a passion for food will excel in this position.