Sous Chef - Monday to Friday

Posted 3 days ago by Collins King & Associates Limited

£40,000 Annual

Permanent

Not Specified

Hospitality & Tourism Jobs

London, United Kingdom

Job Description

Sous Chef Monday to Friday Contract Catering & Hospitality
Central London
Up to £44,000 + Paid Overtime

A leading contract caterer in Central London is seeking a talented and driven Sous Chef to join their dynamic Hospitality and Events kitchen.

This is a fantastic opportunity for a creative and ambitious chef looking for a healthy work-life balance, working Monday to Friday only click apply for full job details