Sous Chef - Lead the Line and Grow Your Kitchen Career

A leading hospitality company in Cwmbran is seeking a Sous Chef to join their team. In this role, you will ensure the presentation of high-quality food while assisting the Head Chef with kitchen management. We welcome individuals with branded experience and offer development opportunities through our Chef Development Programme. Enjoy benefits like 30% off at our restaurants and flexible hours. Bring your personality, as we celebrate uniqueness here.