Sous Chef - Lead the Line & Grow Your Culinary Career

Marston's PLC in Newbury is seeking a proactive Sous Chef to join our award-winning kitchen team. You'll be second in command to the Head Chef, ensuring hot, high-quality dishes are presented to the pass on every service.

You'll bring branded kitchen experience or be an experienced Commis Chef, help lead the team, run the line during service, and support the Head Chef in all aspects of the kitchen. We offer flexible hours and a strong career pathway.