Sous Chef - Lead Kitchen, Training Academy & Tip Jar

Hickory's Smokehouse in the United Kingdom is seeking a Sous Chef to lead the kitchen in the Head Chef's absence and to coach and mentor the team.

You will work with and lead the team to deliver authentic fresh BBQ dishes and help drive the brand's Southern-style cuisine. The role offers real progression opportunities through our award-winning Training Academy and a culture that values work-life balance.