Sous Chef - Lead Kitchen, Develop Team, Flexible Hours

New Bath Hotel & Spa in Derry/Londonderry is seeking a Sous Chef to support the head chef in managing kitchen operations. The role demands ensuring high food production standards while leading and developing the kitchen team.

The ideal candidate should have at least 1 year of relevant experience and a solid understanding of health and safety practices. The position offers competitive pay, flexible working hours, and opportunities for career progression.