Sous Chef - Lead & Elevate a Heritage Kitchen, Grow with Us

Career Choices Dewis Gyrfa Ltd is seeking a Sous Chef at The Castle Inn in Chippenham, where you will lead kitchen operations and maintain high culinary standards. You will support the Executive Chef and coordinate the kitchen brigade during service, ensuring excellent food safety and hygiene.

The position emphasizes creativity, teamwork, and growth within a hospitality setting committed to sustainability and responsible practices.