Sous Chef - Lead a Positive Kitchen, 2 Days Off Weekly

Grazing is seeking a passionate Sous Chef to join our team in Bermondsey, London. In this role, you will support the Head Chef by cooking high-quality dishes and leading the kitchen team in a positive work environment. Key responsibilities include ensuring food standards are met and operations run smoothly. We offer a salary of £44,000 per year and a comprehensive benefits package including a contributory pension scheme and discounts on food and travel.