Sous Chef - High-Volume Hotel Kitchen, Career Growth

RAD Hotel Group seeks enthusiastic Sous Chefs of all levels for Tides Restaurant at Seamill Hydro Hotel. This role provides a chance to work in a stunning coastal location, offering excellent development and progression within a passionate kitchen team. Responsibilities include supporting the Head Chef, maintaining food quality, and training junior chefs. Candidates should have relevant experience and a strong passion for hospitality. Competitive weekly pay and a range of perks including discounts across all RAD venues are offered.