Sous Chef - Flexible Hours, Free Meals & Growth

Lexington-Catering in Exeter is looking for a dedicated 2nd Chef to ensure high-quality food standards and maintain a clean kitchen. Responsibilities include managing food preparation, delivering excellent customer service, and upholding food safety regulations. Enjoy a range of employee benefits such as free meals, flexible working hours, and 28 days of holiday. Join a people-first business that values diversity and aims for positive experiences every day.