Sommelier

What You'll Get Up To:

• You will be committed to maintaining exceptional presentation and organisation across the wine cellar and service areas, ensuring the highest standards are always upheld.
• Great attention to detail, taking pride in delivering precise wine service, from perfect pours to glassware selection and presentation.
• Support the kitchen and front-of-house teams by recommending and executing wine pairings that enhance each dish and elevate the guest experience.
• Demonstrate commitment and passion for wine on every shift, confidently sharing knowledge and creating memorable interactions with guests.
• Show a willingness to learn, continuously developing your wine knowledge, service skills, and understanding of global wine trends.

Why Permanently Unique? Health & Happiness

• Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more.
• Cycle to work scheme
• Bespoke staff food menu designed by all our head chefs
• Mental health first aiders
• Access to management health care cash plan
• Access to EAP scheme

Progression

• Bespoke development journey's for all our team
• Development academies to support the progression and development of our team
• Chef Academies visiting our amazing suppliers across the UK

Extras

• 50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants
• After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant
• Recommend a friend scheme
• Wagestream - access a share of your earned wages whenever you need it
• Employee of the month award
• Monthly team building events
• Annual celebration