Senior Sous Chef
Posted 4 hours ago by Kingston Country Courtyard
£30,000 - £38,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
Dorset, Corfe Castle, United Kingdom, BH20 5LG
Job Description
Are you a passionate, motivated chef ready to take the next step in your culinary career?
We're on the lookout for a talented Senior Sous Chef to join our energetic team and help drive excellence in our kitchen. This is more than just a job - it's an opportunity to grow your career in a supportive, ambitious, and fast-paced hospitality environment where creativity, collaboration, and quality shine.
What You'll Be Doing
As Senior Sous Chef, you'll be second-in-command in the kitchen, working closely with the Head Chef to ensure smooth service, high standards, and inspiring food that keeps our guests coming back.
Your responsibilities will include:
Preparing and delivering a variety of dishes to the highest standards of quality and presentation
Leading, motivating, and mentoring junior kitchen staff
Ensuring food hygiene and safety standards are followed at all times
Contributing to menu development, specials, and seasonal offerings
Managing stock control and placing supplier orders as needed
Supporting the Head Chef with rota planning and labour management
Championing a clean, organised, and efficient kitchen environment
About You
You'll thrive in this role if you have:
Proven experience in a busy kitchen or hospitality setting
Strong leadership skills and a calm, confident presence under pressure
A deep passion for food and a strong eye for detail
Excellent knowledge of food safety, hygiene, and allergen regulations
Great communication skills and a team-first attitude
A desire to learn, grow, and be part of something exciting
What We Offer
A competitive salary and tips
Opportunities for training and career development
A positive, people-first working culture
Creative input into our evolving menus
Free or discounted staff meals on shift
A chance to be part of a growing business with ambition
If you're ready to bring energy, creativity, and leadership to the kitchen, we want to hear from you!
Apply now and become a key part of a team where your passion and skills will truly shine.
Job Type: Full-time
Pay: £30,000.00-£38,000.00 per year
Additional pay:
Tips
Benefits:
Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Schedule:
10 hour shift
Day shift
Every weekend
Monday to Friday
Weekend availability
Work Location: In person
We're on the lookout for a talented Senior Sous Chef to join our energetic team and help drive excellence in our kitchen. This is more than just a job - it's an opportunity to grow your career in a supportive, ambitious, and fast-paced hospitality environment where creativity, collaboration, and quality shine.
What You'll Be Doing
As Senior Sous Chef, you'll be second-in-command in the kitchen, working closely with the Head Chef to ensure smooth service, high standards, and inspiring food that keeps our guests coming back.
Your responsibilities will include:
Preparing and delivering a variety of dishes to the highest standards of quality and presentation
Leading, motivating, and mentoring junior kitchen staff
Ensuring food hygiene and safety standards are followed at all times
Contributing to menu development, specials, and seasonal offerings
Managing stock control and placing supplier orders as needed
Supporting the Head Chef with rota planning and labour management
Championing a clean, organised, and efficient kitchen environment
About You
You'll thrive in this role if you have:
Proven experience in a busy kitchen or hospitality setting
Strong leadership skills and a calm, confident presence under pressure
A deep passion for food and a strong eye for detail
Excellent knowledge of food safety, hygiene, and allergen regulations
Great communication skills and a team-first attitude
A desire to learn, grow, and be part of something exciting
What We Offer
A competitive salary and tips
Opportunities for training and career development
A positive, people-first working culture
Creative input into our evolving menus
Free or discounted staff meals on shift
A chance to be part of a growing business with ambition
If you're ready to bring energy, creativity, and leadership to the kitchen, we want to hear from you!
Apply now and become a key part of a team where your passion and skills will truly shine.
Job Type: Full-time
Pay: £30,000.00-£38,000.00 per year
Additional pay:
Tips
Benefits:
Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Schedule:
10 hour shift
Day shift
Every weekend
Monday to Friday
Weekend availability
Work Location: In person